ETN CPD - Nutrition Answers July 2018

A) PPID (Cushing’s)
B) Dental disease
C) Arthritis
D) Immunocompromise
A) Loose droppings
B) Quidding
C) Long fibres in the droppings
D) All of the above
A) Actively growing in spring
B) Chopped straw
C) Chopped alfalfa
D) Haylage
A) Protein
B) Sugar and starch
C) Fibre
D) Oil
A) 500g
B) 1.5kg
C) 3kg
D) 2kg
A) Mannan Oligosaccharides (MOS)
B) Vitamin E
C) Glucosamine
D) Vitamin A
A) 5g
B) 10g
C) 20g
A) Horse and pony nuts
B) No hard feed
C) A ‘lite’ feed balancer
D) Chopped grass
A) Oil
B) Barley
C) Unmolassed sugar beet pulp
C) Oatfeed
A) Dust-free environment
B) Low NSC diet
C) Exercise